With more than 600 bottles, Molyvos has the largest selection of Greek wine in the U.S., not to mention New York City’s best Greek cuisine. The list constantly changes, as Kamal Kouiri, the
 wine director, makes frequent trips to Greece to discover new producers and emerging areas like Amyndeon and Crete.

Riot Dish: “Dolmades! They are traditional Greek stuffed grape leaves. If we take them off the menu people definitely notice and request that we add them back. They are delicious!”