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The Return of Classic Fine Dining Restaurateurs are examining what fine dining looks like in the restaurant scene of 2017. -
Destination-Worthy Museum Restaurants Museum restaurants have evolved from quick stops to placate the kids to destinations in their own right. -
Open-Fire Cooking Restaurants Restaurants are embracing the elemental nature and smoky complexity it brings to everything from salads to desserts. -
The New Plant-Based Cuisine At some of the country’s best restaurants, vegetables are taking center stage, whether those restaurants are vegetarian or vegan, or just use meat more as a supporting player than star.