California Wines
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Golden State Terroir: Four Central Coast Vineyards to Know Many California producers get their grapes from four Central Coast vineyards. Learn how each one expresses dramatic differences in terroir.
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The New Generation of Vintners Reviving Los Angeles’ Wine Heritage Los Angeles was California's first wine country until the end of WWII. But now, a new wave of winemakers is promoting L.A.'s forgotten past.
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A Blessing and a Curse: Embracing the Complex Variety of Wines from California’s Santa Barbara County Santa Barbara County has a climate unlike any other wine region in the U.S. But while it can grow many different grapes, it struggles to find an identity.
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12 of Our Favorite Sonoma Pinot Noirs The current Pinot Noir offerings from Sonoma County are not to be missed. We've rounded up a dozen of our top bottles that everyone should seek out.
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14 of Our Favorite All-American Cabernet Sauvignons Cabernet Sauvignon may be a French variety, but it's found a home in the U.S. With plantings throughout the West Coast, here are 14 of our best Cab Sauvs.
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The Italian Grapes Making Their Mark in California The Golden State is known for Cabernet, Pinot Noir and Chardonnay, but many producers look to Italian wine for inspiration. Here are our recommendations.