Dylan Garret
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Bartender Basics: What Are Top Shelf Liquors, And Does It Matter? Referring to bottles as top shelf or bottom shelf has long been common in bars. But in modern times, is a top shelf liquor really better?
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Wine Enthusiast Podcast: Don’t Overthink Hot Cocktails Classic warm drinks like the hot toddy or mulled wine have stood the test of time and proven themselves to be necessary wintertime staples.
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Wine Enthusiast Podcast: It's No Big Deal if You Don't Drink The non-alcoholic drinks space is evolving. Explore how and why this culture has changed with John deBary, Emily Saladino and Dylan Garret.
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Bartender Basics: How to Get Free Drinks in a Bar Getting a drink on the house is a universal form of bartender appreciation. But are there tips or tricks to help you get free drinks in bars?
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Bartender Basics: The Most Important Bottles to Have That Aren’t Base Spirits Picking your favorite spirits is easy. Figuring out what liqueurs, vermouths and other mixers to stock or skip at home gets more complicated.
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What’s the Difference Between ABV and Proof? The history of indicating alcohol-by-volume by a spirit's "proof" has led to a complicated relationship between the two. We break it down.