Fruit Wine
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The Secret Behind Finland’s Wine Revolution For years, Finnish wine was looked down on. But now, winemakers are using the country's native berries to craft award-winning bottles.
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Climate Change, Fermented Blueberries and Wine’s Existential Quandary Fruit wines have been looked over. But with climate change, apples and other fruits offer winemakers a reliable alternative to grapes.
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Local Crops and Balanced Flavors: Meet the New Generation of Fruit Wine Non-grape wines have historically earned a bad rap among traditional drinkers. But a new generation of farmers and producers are making wines worth notice.