Grilling
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6 Spanish Red Wines Perfect for Grilling Season When summer calls for a bold and fruity red wine, Spain has it covered. Here are six of our favorite bottles to try this grilling season.
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From Grilling Gear to Ingredients, Everything You Need for a Spanish Barbecue a La Plancha 'A la plancha', which is Spanish for 'on the griddle', is an easy and delicious way to cook up steak, vegetables and more.
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Must-Have Gear for Summer Grilling Greatness From major equipment to the best accessories, make the most summer with these top tools to achieve outdoor cooking mastery through Labor Day and beyond.
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How to Have a South African Braai Much like barbecue in the U.S., South African braai is more than just a method of food preparation—it’s a way of life—and it’s a social event that gathers people around a fire to eat, drink and tell stories for hours.
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10 Grill-Worthy Reds From the West Coast From all over California and Washington, here are the big, bold reds you’ll want when you fire up the grill.
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How Different Cooking Methods Change the Taste of Food Braising, simmering, roasting, grilling. Learn how four different heat sources and techniques turn the same ingredient into a variety of different dishes.
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