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Meet the New Champagne-Style Brut Ales Think you know the “Champagne of Beers?” Think again. American producers are taking inspiration from sparkling wine to create unique brut-style brews. -
Rethinking American IPAs Many American brewers are moving beyond "the more hops, the better," and releasing new IPA styles that are ready to be explored. Here are the ones to look for. -
8 Amped-Up American Double and Imperial IPAs Fall is here. Time for robust, full-flavored Double and Imperial IPAs. These beers go great with Thanksgiving fare and are perfect for the holiday table. -
The Current State of American IPAs Don't simply subscribe to "bigger is better" when it comes to hops. New varieties and a refined sense of style have taken over the American brew scene. -
The New and Improved IPA While still America's most popular craft beer style, IPA trends are changing constantly. From black to white and red ales, we look at what's on the horizon. -
Hot Trends Brewing in America's Beer Scene in 2017 Wild and crazy combinations used to define the craft beer scene, but recently brewers have been emphasizing simplicity and refinement. See what's next. -
Not Your Usual IPAs Brewers are moving on from the standard IPA, using new ingredients to make unique beers, from experimental new hop varieties to bacteria and wild yeast. -
State of the Beer Union, Your Year in Trends -
Holiday Beer Showdown A "smackdown" between Chanukah and Christmas beers.