Madeira
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How Madeira Transformed from an Average Table Wine to a Fortified Powerhouse With a wide array styles ranging from sweet to bone-dry, Madeira is perfect for enjoying with a meal or mixing into a cocktail. -
The Ultimate Guide to the Wide World of Fortified Wine Sherry, Port and Marsala are some examples of fortified wine. Learn how these and other fortifed styles are made in this guide. -
Tasting a Madeira that Stood the Test of Time A historic Madeira tasting of a wine bottled in 1846 and recorked in 1871, reminds our executive editor to live in the moment. -
Find a Wealth of Value and Variety in Portugal's Wines Portugal has long been known for high-quality wines at modest prices. Across five styles, we show you the best deals—all 90 points or higher—to watch for. -
Madeira Makes a Comeback Bartenders everywhere are turning to this fortified wine of Portugal to add a flavorful boost to their cocktails. We take a closer look at this new trend. -
Your Guide to Drinking Your Way Through Madeira Take a gander at this magnificent Portuguese island and its eponymous wines.
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