Nebbiolo
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Nebbiolo Finds its Footing Worldwide This fickle Italian red grape from Piedmont, that grows well in foggy conditions, is gaining interest around the globe. -
10 Top-Scoring Barbarescos From the 2017 Vintage Barbaresco's 2017 vintage offers Nebbiolo that's built to last, at prices within reach for many wine collecters. Here are 10 that stood above the pack. -
Top-Scoring Barolo From the 2016 Vintage Our reviews are rolling in from Barolo's 2016 vintage. With two rare 100-point scores and many rated 98–99, here are eight of the best we tasted. -
The Italian Grapes Making Their Mark in California The Golden State is known for Cabernet, Pinot Noir and Chardonnay, but many producers look to Italian wine for inspiration. Here are our recommendations. -
Barolo's 2015 Vintage Rebounds with Balance and Poise Produced from Nebbiolo grapes, Barolo is one of Italy's most well-known wines. Here are 12 of the best Barolo wines from the 2015 vintage. -
The Best Time to Drink that Barolo? Right Now Barolo is known for its long-term agability. But not every wine should be cellared forever. Our Italy Editor tells you why you should pop that bottle.