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In Sandwiches or Salads, Cucumbers are a Surprisingly Wine-Friendly Food Like grapes, cucumbers come in many varieties. A flexible ingredient whether in a salad or sautéed, here's how to pair the cucumbers and wine. -
Upgrade Your Breakfast Table by Pairing Wine with Lox Whether you put it on a bagel, salad or personal snack plate, lox has the ability to complement red and white wines. Learn how to pair its flavors here. -
What to Do with All Those Pantry Staples Unsure of what to cook with those beans, lentils, rice, peanut butter and more? These easy recipes for five pantry staples have you covered. -
What We're Drinking to Keep Spirits Up This Week In search of warmth, positivity and even a glimmer of hope for the future, a glass of something we love can provide a sense of comfort and normalcy. -
Pepperoni is an Italian-American Invention with Wine Pairing Potential The famous Italian-American salami, pepperoni, is best known as your standard pizza topping. Here's a quick guides of wines to pair it with. -
Four Wines to Drink with Blood Oranges, an Irresistible Winter Fruit Blood oranges are the perfect antidote to grey winter days. Here are the best wines to pair them with everything in from salad to duck a l’orange. -
A Rich, Creamy Master Class in Brie Funkier cheeses may come in and out of fashion, but great Brie remains synonymous with indulgence. Here's your guide to the wide world of Brie and wine. -
What to Drink with a Majorly Misunderstood Cheese Gouda is a go-to cheese for a variety of situations. But what should your go-to bottle of wine be to pair it? We look at four Gouda styles and what to sip. -
How to Pair Wine with Fennel Fennel and wine can be a match made in heaven. The winter crop can play a few roles: vegetable (the bulb), herb (the lacy fronds) and spice (the seeds). -
How to Pair Wine with Pears Our guide will show you whether or not your pear is ready to eat and how to find the perfect wine to enjoy with this fall fruit.