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Shining a Spotlight on Oregon Chardonnay Whether rich and buttery or elegant and mineral-forward, Oregon is one of the few regions able to have it both ways when it comes to Chardonnay. Find out why. -
American Chardonnay For While You Cook (and With Dinner) Set the table with a beloved wine grape. We showcase American Chardonnay with 20 bottles from five states, spanning California to Virginia. -
The Hunt for Oregon Truffles Though most famous in Europe, Oregon is making a name for itself with this culinary delicacy. Learn the crucial role dogs play in finding the best truffles. -
Does Southern Oregon Need (or Want) a Signature Grape? While many see Pinot Noir as the grape identity for the entire state, winemakers from Southern Oregon are making the case for a changing definition. -
Oregon Riesling is the Best in the West Great examples of Riesling are produced in California, Washington and British Columbia. But one critic believes Oregon's current offerings can't be beat. -
Breaking Down Borders in Pacific Northwest Wine A number of Oregon and Washington wineries are heading across state lines to find the best grapes, proving borders don't matter when it comes to good wine. -
Are There Still "Off" Vintages in Oregon? Do you still need to worry about whether or not this year, or any year, was a “good” year for Oregon wines? -
Gamay, Two Ways An Oregon tip of the cap to Beaujolais should put this red on your radar. Explore examples of Gamay from New World and Old World wineries. -
Change In Oregon Labeling Laws? Oregon Winegrowers' Association petitioning for changes.