Brewers and Winemakers Debate the Best Ways to Make Non-Alcoholic Beer and Wine Some winemakers and brewers create nonalcoholic (NA) items, while others have NA brands. Learn how they remove alcohol from beer and wine.
All the Grapes Used in Champagne, Explained The three traditional Champagne grapes get all the love, but there are four others that are nearly extinct. Learn about all of them here.
What Does 'Baking Spice' Mean in Wine? "Baking spice" is a vague term often used to describe wine. With so many different-tasting spices out there, what are people really saying?
Diverse Soils and Coastal Winds: The Ultimate Guide to Sonoma Sonoma packs more than 400 wineries into its 18 AVAs. We break down this California wine country's regions, grapes and terroir.