Wine Grapes
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From Australia to Pacific Northwest, Winemakers Are Catching On to Counoise Known for its work in French blends, winemakers in other parts of the world are finally seeing Counoise's potential.
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There's More Than One Way to Beaujolais Beaujolais is known for great value, easy-drinking wines made from Gamay. But there's a lot more to this French region's many styles.
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Winemakers Applaud Napa's Other Cabernet. So Why Aren't More People Drinking It? Long renowned as a powerhouse for Cabernet Sauvignon, Northern California's lesser-appreciated star, Cabernet Franc, is poised to turn heads.
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A Wine Geek's Guide to Chardonnay Clones Around the World Chardonnay has an array of specially cultivated clones grown worldwide. Winemakers debate, however, whether grape clones are as important as we think.