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A Classic Gimlet Cocktail with a Refreshing Cucumber Twist Lime juice and simple syrup create the sweet, tart backdrop of a classic gimlet cocktail. But adding cucumber give this drink an added layer of freshness. -
Grapefruit, Pisco and Kabinett Riesling Cocktail Inspired by a modern classic, the Paper Plane cocktail, this recipe uses a Kabinett Riesling for its pronounced grapefruit notes, and pairs it with pisco. -
Off-Dry Riesling Pineapple Spritz Not too sweet, not too dry, Halbtrocken Riesling brings plenty of acidity to this cocktail while still allowing the fruit to shine through. -
The Seaweed Scotch Cocktail DIY nori-infused gin, white port and Talisker make up this smoky yet salty Scotch cocktail. Want to skip the hard work? Garnish the glass with nori instead. -
Sea Salt Margarita Recipe Salt is a sure way to add flavor to any cocktail. But this recipe goes a step further and adds a frothy salty garnish to an otherwise classic Margarita. -
An Alternative Dirty Martini This recipe infuses sea beans with gin to create a depth of flavor that's unlike your typical dirty Martini. Not into sea beans? Swap them for caperberry. -
A Mint Julep with a Saline Twist Whether you infuse Bourbon with oyster shell brine or just add a pinch of salt, you'll still have a refreshing twist on a classic mint julep. -
Big Batch Tequila and Mezcal Cocktails Whether you're in the mood for Tequila or mezcal, we've got you covered with these easy-to-make batch cocktails that are perfect for enjoying on a hot day. -
Whiskey and Nero d’Avola Cocktail This riff on the classic New York Sour cocktail mixes whiskey with a robust Nero d'Avola wine. -
Dulce de Jerez Sherry Cocktail Pedro Ximénez Sherry's sweetness pairs perfectly with the other bold flavors and textures in this cocktail.