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Four Simple Italian Wine Cocktails From a Dirty Martini that uses an Umbrian skin-contact wine, to a Whiskey Sour made with a Sicilian red, these Italian wine-cocktails are ready to enjoy. -
Lambrusco Sangria This recipe brings together the best of sangria and the classic Blood and Sand cocktail. A splash of Lambrusco adds some extra fizz and fruit. -
Dirty Martini with a Nero d’Avola Twist The secret ingredient to this riff on a classic Dirty Martini is an orange wine from Umbria. -
The Dunhill Gin Cocktail This adapted gin cocktail uses Vernaccia di Oristano instead of Sherry to create a slightly savory sipper. -
How to Make a Classic Sazerac This drink, the official cocktail of New Orleans, has roots that date back to Haiti in the 1800s. -
A Tequila Cocktail with a Kick of Ginger This recipe blends the Margarita and the Caiprinha into one with the addition of honey and ginger syrup for a refreshing twist. -
The Last Word, Your First Cocktail Choice Regarded by many bartenders to be the reigning champion of classic cocktails, The Last Word dates back to 1916, but a signature ingredient has its own unique history. -
The Red Tartan Scotch Whisky Cocktail This riff on the classic Blood and Sand drink adds Italian blood-orange soda for fizz but still has Scotch whisky at its core. -
Six Low-Alcohol Cocktails to Cheat on Dry January Keeping your New Year's resolutions shouldn't mean giving up your relaxing evening cocktail. Here are six recipes for cocktails on the lighter side. -
Gingerman Spicy ginger and sweet orange liqueur are balanced out with Prosecco in this simple cocktail from Panzano in Denver.