Wine Trends
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Picnics, Beach Days and Beyond: Four Canned Drinks Perfect for Summer From a to-go Bloody Mary to white wine, these new canned drinks from California are perfect for taking on summer adventures.
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A Very Unofficial Guide to Boxed Wine, According to Drinks Professionals We caught up with bartenders and other drink professionals to learn what boxed wines they always have on hand at home.
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Five of Our Favorite Canned Wine Spritzers A team of Wine Enthusiast staffers gathered virtually to sample an array of canned wine spritzers. Here are six favorites from Oregon, California and beyond.
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What is Piquette? Meet Wine’s Easy-Drinking, Low-alcohol Style Originally a wine for the working class, piquette, a low-alcohol style made from leftover grapes, is making a comeback in America and beyond.
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Behind the Bottle with South American Sommeliers South America isn't one monolithic culture. Somms from Peru, Chile, Colombia, Bolivia and Argentina tell us what makes their wine scenes unique.
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Why the Tasting Room is Dead California’s traditional tasting rooms are pivoting to more “maker” spaces, nature immersions and places for all-day casual hangs.