The Origins Collection unites the extraordinary history, global power and acclaimed South American wines of renowned Chilean winery, Viña Concha y Toro, with Fetzer Vineyards’ half-century of visionary leadership in sustainable winegrowing in California. Shop these fine wines for your holiday table today and make the season special!
Holiday Offer! Automatic 1 cent shipping with 6 or more bottles. Use code: ORIGINS with purchase of 12 or more bottles to receive an additional 15% off.
Fringe Collective Rockbound Pinot Noir 2017
Electric and vibrant, our Pinot Noir is a game of refinement with a twist, courtesy of barrel fermentation and a touch of carbonic.
Fringe Collective Seafall Chardonnay 2017
Hints of butterscotch and a thread of ginger, cinnamon and spice underscore the aromatics. The palate offers round, creamy texture and a mid-palate livened by French oak, with a lengthy finish uplifted by a generous amount of natural acidity.
Terrunyo Carmenere Block 27 2018
Deep, dark violet-red. This wine shows all the character of pure Carmenere with notes of blueberries and wild berries, and hints of cedar and violet.
Terrunyo Cabenret Sauvignon Las Terrazes
With a deep, bright red color, this Cabernet Sauvignon is very expressive on the nose, with aromas of red fruits, black sarsaparilla, and blueberries. It also has mineral notes, like pencil lead.
Concha y Toro Carmin de Peumo
Dark and deep red with violet nuances. The nose is very elegant, complex and mineral, with notes of blackberries and hints of cassis.
Trivento Golden Reserve Malbec
A vigorous red with violet tints and an aromatic profile that expresses the sharpness of red fruits such as raspberries, blackberries. Intense and profound in the nose. Full body with vibrant tannins Round structure and a jucy finish.
Bonterra The Butler 2019
A brilliant deep red with a slight purple hue, this memorable wine offers complex aromas of dark fruit, black pepper and cedar box.
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Trivento Eolo 2016
Deep red, with violet tones and black tints and an aromatic profile of black fruits, cherries and figs. Notes of dark chocolate, tobacco and fig syrup arise from the time spent in French oak barrels.